10 Innovative Practices for Sustainable Agriculture in Uganda: A Guide to Environmentally Friendly Farming
Introduction Agriculture is the backbone of Uganda’s economy, employing over 70% of the population and contributing significantly to the country's GDP. However, as climate change intensifies, resource scarcity grows, and soil degradation worsens, traditional farming practices are no longer sufficient to sustain productivity or protect the environment. The need for sustainable agriculture has never been more pressing. Sustainable agriculture aims to meet the food needs of today's population without compromising the ability of future generations to meet their own needs. It emphasizes environmentally friendly practices that enhance biodiversity, conserve natural resources, and improve rural livelihoods. In Uganda, where smallholder farmers dominate the agricultural landscape, adopting innovative practices can transform the sector into a model of sustainability. This comprehensive guide explores 10 innovative practices for sustainable agriculture in Uganda. Each practice is...